Kidde produces high quality commercial fire extinguishers to keep your kitchen safe. Kidde is a world leader in fire safety equipment for the food service industry. When using a fire extinguisher, remember the PASS word:
P - Pull the pin and hold the extinguisher with the nozzle pointing away from you. A - Aim low at the base of the fire. S - Squeeze the lever slowly and evenly to discharge the extinguishing agent. (When the agent first hits the fire, the fire may briefly flare up. This should be expected.) S - Sweep the nozzle from side to side, moving carefully toward the fire. Keep the extinguisher aimed at the base of the fire.
Kidde fire extinguishers keep you safe in case a fire starts in your kitchen or dinning room. Use a fire extinguisher to put out small fires or to clear a path to safety. We also sell dry metal valves and charge weights to fit your Kidde extinguisher.