Microfiber delivers superior cleaning performance and durability in every cloth. The dense Ultra-Fine quality fiber removes more dust, dirt and bacteria than conventional cleaning products in your foodservice dining rooms and kitchens. Thousands of microscopic fibers pick up and hold dust, dirt and grime.
Microfiber is a component used in green cleaning, for superior cleaning effectiveness and reduces chemical and water usage. Hypoallergenic, lintfree, nonabrasive, absorbant cloths eliminate streaking. Machine washable.
More Reasons to Make the Move to Microfiber. Maintaining a clean, healthy facility is a big job and an important responsibility. It’s not just a matter of cleaning for appearance; it also involves cleaning to help prevent the spread of disease. Having the right tools can make all the difference. And microfiber is proving to be a valuable addition to any cleaning program.
Microfiber is a hero in the cleaning industry because of its amazing properties. The surface area has millions of spaces between fibers that hold large amounts of moisture and soils—up to 15 times its weight! Plus, as the fibers rub together they create a static charge that lifts and traps dust and dirt. Microfiber picks up and removes microorganisms and spores, even without disinfectant, instead of just moving them around as cotton cleaning tools do. When it comes to removing soil and bacteria, there’s no substitute for microfiber.
Microfiber also holds another advantage over cotton cloths and mops. It cleans efficiently and effectively without reducing quat-based disinfectants’ power. Some fabrics, like cotton, attract the active ingredients in quat-based disinfectants which reduces their efficacy.
The advantages of microfiber and the many cleaning tools that now feature this incredibly efficient fabric, from mops to cloths to dusters are overwhelming. Delivering exceptional performance, these super cleaners are a smart addition to any cleaning program.
