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Windsor Dinner Fork
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Windsor Dinner Knife
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Windsor Dinner Forks medium weight get the job done in most restaurant dining rooms. The 18-0 stainless steel is strong and smooth for most banquet halls and cafes.
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Windsor Dinner Knife made of 18-0 stainless steel is a great medium weight dinnerware utensil for economical restaurants.
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Windsor Teaspoon
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Windsor Heavy Dinner Knife
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Windsor Teaspoons medium weight silverware of 18-0 stainless steel is a great restaurant flatware pattern.
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Windsor Heavy Dinner Knife made of 18-0 stainless steel is perfect for 5 star hotels and banquet hall dining. Machine finish for smooth, polished surfaces.
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Windsor Heavy Dinner Fork
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Windsor Serving Spoon
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Windsor Heavy Weight Dinner Forks made of 18-0 stainless steel have a machine finish for smooth, polished surfaces. They are used in high end restaurants that have a low turnover rate of silverware.
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Windsor Serving Spoons medium weight are made from 18-0 stainless steel for commercial dining and table settings.
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Windsor Heavy Teaspoon
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Medium Weight Windsor Demitasse Spoon
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Windsor Heavy Teaspoons made of 18-0 stainless steel are found in many high end food establishments. Machine finish for smooth, polished surfaces.
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Medium Weight Windsor Demitasse Spoons are made of 18-0 stainless steel and perfect if you have a high turnover rate of flatware in your food establishment.
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Windsor Bouillon Spoon
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Windsor Salad Fork
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Windsor Bouillon Spoons are classic 18-0 stainless steel for use in casual restaurants and cafeterias. This medium weight flatware keeps your costs down if you have a high turnover rate of silverware.
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Windsor Salad Forks are 18-0 stainless steel medium weight silverware preferred by catering companies and banquet halls for their quality and price.
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Windsor Dessert Spoon
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Windsor Oyster Fork
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Windsor Dessert Spoons are created with 18-0 stainless steel medium weight for an economical silverware pattern for most coffee shops and dining rooms.
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Windsor Oyster Forks for seafood restaurants are 18-0 stainless steel and medium weight flatware that work in almost any foodservice environment.
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